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EASTER Countdown #2

By Jackie Burrell
Tuesday, April 7th, 2009 at 5:52 am in Cuisine, Easter.

Rice Krispie Eggs (Courtesy Yesterday, we reveled in chickies and other Easter icons. Today, we’re giggling over the sheer brilliance of this chocolate-alternative for Easter. Don’t know why we never thought of this before, as we’ve shoved still-warm Rice Krispie Treat goo into just about every other sort of mold! But those smart cookies over at lightly greased the interior of those ubiquitous plastic Easter eggs and used them to mold Krispie egg treats. (Click here for more great ideas.)

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