Bottoms Up

Beer and wine in the Bay Area and beyond

Tip, of the bottle

By Jessica Yadegaran
Thursday, March 30th, 2006 at 5:07 pm in Uncategorized.

Today’s tip is on an elegant white wine I had over the weekend: Retzlaff’s 2002 estate grown Chardonnay. They sell it for $18 in the Livermore tasting room. More than I’d usually pay for anything white, but it had such a light hint of oak, it was a welcome relief from all those big, overboard, butterball Chardonnays. Did I mention I’m not a Chard fan? Try it!

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