- Bottoms Up (RSS)My reisling obsession
Dunno if it’s the weather or the kinds of foods I’m into right now (Vietnamese, Indian, Burmese), but I can’t get enough of German reislings. A great, crisp, every night one: Fritz Haag Reisling QbA. The QbA means it’s the lowest rung on the ladder of ripeness according to the German wine system. It’s low in alcohol and great for just popping open with the roomie after a long day.
Posted on Friday, August 25th, 2006
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