By Jessica Yadegaran
Thursday, January 11th, 2007 at 10:37 am in Uncategorized.
The February wine events are starting to roll in, and this just in from John Christopher Cellars. If you like zinfandel, you probably won’t want to miss it.
Each weekend in February the winery at Blacksmith Square will
feature one of its four zinfandels and pair it with a food. They will
also be releasing their newest Zin, the 2004 Dry Creek Valley Zinfandel (probably quite the jammy spread) on Feb. 2. The 2002 is supposed to be quite food friendly, and the 2004 late harvest would be the way to go with that box or chocolates you’re planning to eat – er, buy – for your sweetheart. The nominal tasting fee is waived when you purchase wine. But there’s no charge for the food samples. Unreal!
Dates: Each weekend in February
Time: Sat’s 12-5:30 PM Sundays 12:30-5:30 PM
Place: John Christopher Cellars
Address: 25 South Livemore Ave, Suite 103, Livermore CA 94550
Phone: (925) 456- WINE (9463)
Cost: No cost for food and wine pairings. Regular Flight tasting fees in place.