Bottoms Up

Beer and wine in the Bay Area and beyond

Bonny Doon wine club perks

By Jessica Yadegaran
Thursday, March 15th, 2007 at 3:13 pm in Uncategorized.

Woah. For Valentine’s Day, Jenny’s fiance got her a membership to Bonny Doon’s wine club. Along with her Doontastic quarterly wines (she gets two bottles of red with some really over-the-top labels, even for The Doon), she’s able to attend some pretty fabulous winemaker’s dinners. And guess what? The Rhone Deranger himself will be in attendance!

April 14 is Jenny’s bridal shower (which I’m throwing at Clos Du Val), but if we were free, we’d surely go to that one: For this dinner, they’re pulling the cellar’s last remaining bottles of 1986 Estate Claret and 1993 Le Sophiste in magnum. Those who recently tasted these wines say they are spectacular, evolved yet very fresh. Looks like we’ll hit the one in October. It’s a Vineyard Harvest Dinner Featuring Tre Syrah Syrah … Syrah. Not bad for $75. And to have Randall sign my…….this is a family newspaper. Er blog.

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  • katie

    will you PLEASE tell me where I can purchase 2007 Tre Syrah!? We had it at the Santa Clara Art and Wine Fest 2009 but cannot find it anywhere????

  • http://www.ibabuzz.com/bottomsup Jessica Yadegaran

    Ack. I haven’t seen it anywhere either Katie. But thanks for writing. I’ll keep an eye out for it!