Comments on: A stunning pairing: Point Reyes Farmstead Bleu, Iron Springs barleywine

By: Food and Beer Pairings: Bottom’s Up! | Iron Springs Pub and Brewery

Food and Beer Pairings: Bottom’s Up! | Iron Springs Pub and Brewery — Tue, 23 Mar 2010 16:54:33 +0000

[...] a great article from the folks at Bottom’s Up about our food and beer parings: click here. Categories: [...]

William Brand — Wed, 28 Jan 2009 08:24:19 +0000

Can’t argue with Moonlight. One of my faves. But Christian’s was excellent.

Sheana Davis — Wed, 28 Jan 2009 00:29:26 +0000

Thanks for the future post of the Winter Brew tasting! Sheana D

Mario (Brewed For Thought) — Wed, 28 Jan 2009 00:24:59 +0000

I’m picking up the Iron Springs 4-pack in a couple days and I’m anxious to try their Barleywine. I’ll have to grab that cheese.

As for dark lagers, it begins and ends with Death and Taxes. 21A’s Darkness is nice, but I keep coming back to Moonlight.

Mike — Tue, 27 Jan 2009 23:50:59 +0000

I am really digging the Dark Path Lager. It’s as good as Port’s Midnight Sessions and 21A’s The Darkness.