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	<title>Oakland Tribune Outtakes &#187; Angeline&#8217;s Luisiana Kitchen</title>
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		<title>Best bar manager, an Oakland hombre</title>
		<link>http://www.ibabuzz.com/outtakes/2008/08/11/best-bar-manager-an-oakland-hombre/</link>
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		<pubDate>Mon, 11 Aug 2008 21:58:58 +0000</pubDate>
		<dc:creator>awoodall</dc:creator>
				<category><![CDATA[Angeline's Luisiana Kitchen]]></category>
		<category><![CDATA[Berkeley]]></category>
		<category><![CDATA[Cafe Madrid]]></category>
		<category><![CDATA[Camino]]></category>
		<category><![CDATA[Cesar]]></category>
		<category><![CDATA[Di Bartolo]]></category>
		<category><![CDATA[Flora]]></category>
		<category><![CDATA[Franklin Square Bar]]></category>
		<category><![CDATA[Jojo]]></category>
		<category><![CDATA[Levende East]]></category>
		<category><![CDATA[Maritime]]></category>
		<category><![CDATA[Mono]]></category>
		<category><![CDATA[Oliveto]]></category>
		<category><![CDATA[Pizzaiolo]]></category>
		<category><![CDATA[restaurants]]></category>
		<category><![CDATA[San Francisco Magazine]]></category>
		<category><![CDATA[Sea Salt]]></category>
		<category><![CDATA[Seoul Gom Tang]]></category>
		<category><![CDATA[Somerset]]></category>
		<category><![CDATA[Thad Vogler]]></category>
		<category><![CDATA[Vics Chaat House]]></category>
		<category><![CDATA[Wood Tavern]]></category>

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		<description><![CDATA[SF Magazine&#8217;s best bar manager is Thad Vogler of the new Camino on Grand Avenue and Beretta on Velencia Street across the Bay because &#8220;he sprearheaded a renaissance of traditional cocktails and small-batch artisinal spirits.&#8221; His resume also includes Flora over here and other high profile restaurants in San Francisco. Several other East Bay restaurants were [...]]]></description>
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