Sarah Ting is one of six FoodCorps members taking part next Wednesday, April 2. Ting works with the Oakland Unified School District, where she teaches and collaborates with the Farm-to-School Supervisor on district level procurement for the National School Meal Program.
FoodCorps is part of the AmeriCorps Service Network. This nationwide program is dedicated to teaching children about healthy food, how it grows, and where it comes from, and ensuring they have access to these foods each and every day. Serving under the direction of state and community partners, FoodCorps members across the country dedicate a year of public service to help children grow up in healthy school food environments.
FoodCorps founders and students from Washington, D.C.’s Bancroft Elementary School and Harriet Tubman Elementary School, who have been active participants in the White House Kitchen Garden, also will take part in Wednesday’s event.